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Experience the elegance of YARENH chef knife, where European and American design aesthetics are meticulously applied to every inch of the handle and blade. This knife is not only specialized and beautifully crafted but also uniquely fashionable, adding a touch of sophistication to your kitchen. Whether for everyday use or as a thoughtful gift, YARENH chef knife is a standout choice.
Crafted with precision, this chef knife is perfect for a variety of cutting tasks. From delicate mincing and efficient slicing to precise dicing, the blade glides through ingredients with ease. The blade heating butter is a delightful feature that enhances both cooking and cutting experience. Enjoy the precision and ease of cutting vegetables, fruits, fish, and meat effortlessly.
The handle design of the YARENH chef knife meets the standards of human engineering, ensuring comfort and ease of use. The natural Sandalwood material provides an excellent grip, making it effortless to control the knife with agility, precision, and confidence.
At the core of this knife's excellence is its 73-layer Damascus steel blade. The steel core is high-carbon steel 10Cr15CoMoV with a carbon content of 1.0%, providing exceptional strength and durability. The blade boasts a Rockwell hardness of approximately 62 HRC, ensuring durability and sharpness. Our advanced processing techniques, including vacuum heat treatment and nitrogen cooling, offer the best possible performance and longevity.
The double forged full tang design extends from the blade to the base of the handle, providing a secure and non-slip grip. This ensures a stable and comfortable hold, enhancing your overall kitchen experience.