Forged High Carbon German Steel 10 Bread Knife - Large Professional Serrated Kitchen Knife for Bakers

The SKWARE brand was born from our vision to create superior kitchenware and design it for elegance and performance. From our kitchen to yours - welcome. We believe that every cook deserves reliable and beautiful knives to simplify their daily food prep and we're going to make better knives available at sharper (pun intended) values for everyone - professional and home cooks alike.

The classic 10 inch bread knife makes slicing any type of bread effortless. The size and blade design work to make perfect cuts on soft and hard breads alike, regardless of the loaf size. The full tang German high carbon stainless steel, razor sharp edge, and wide bolster offer true balanced performance and durability without sacrificing safety and comfort. Our broad handle design creates the ideal "pinch grip" reducing hand and grip fatigue, simplifying everyday cutting/slicing of breads, vegetables, large fruits or anything else you need to cut in the kitchen.

[High Durability] Forged high carbon X50CrMoV15 or 1.4116 stainless steel serrated knife offers professional toughness, durability, and strong stain, rust, pitting and corrosion resistance.

[Excellent Performance] The wide and firm bread slicer blade cuts true and straight and is not likely to bend, chip or break; Excellent cutting performance compared to 8 inch knives with sourdough and artisan rounds.

[Commercial Quality] Modern and heavy duty, our overall design works perfectly for all types of baking needs including home, restaurant and professional use; Perfect for large thick crusty homemade breads.

[Easy Care] Wash knives by hand with mild soap, then rinse and dry completely; We recommended not using a dishwasher or submerging for long periods of time.

[Practical Value] We believe in using the best materials, creating the best kitchen knives, and delivering the best value and service to every customer.

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