YARENH 8 Inch Damascus Sashimi Chef Knife

[Blade Excellence: Razor-Sharp Damascus Steel] Boasting a 67-layer Damascus steel blade, our knife achieves scalpel-like sharpness with a 12-15 degree edge angle. This sharpness is doubled by a 60±2 HRC core, making our knife ideal for intricate kitchen cuts.

[Precision Slicing] Equipped with a precise, thin blade and a low-tip design, our Damascus chef's knife is perfect for slicing meat, sashimi, and sushi. The sharp edge ensures precision without compromising the delicate structure of the food, making it a must-have for professionals and enthusiasts.

[Ergonomic Design: Balanced Engineering] Ergonomically designed with an African Sandalwood handle, our Damascus chef's knife offers a perfect grip. The optimally located balance point enhances flexible control, ensuring long-lasting cooking comfort during all cutting tasks.

[Rust-Resistant Excellence] Crafted from 10Cr15MoV high carbon steel, our carving knife offers both aesthetic Damascus layering and substantial resistance to corrosion and rust. This ensures longevity in even the most demanding professional kitchen environments.

[An Elegant Gift: The Gift of Performance] Our kitchen knife comes elegantly packaged in a gift box, making it a perfect present for culinary professionals and cooking enthusiasts. It is the ideal choice for those who value a high-quality carving knife for efficient meal preparation.