Wooden Bread Knife for Right & Left Handed Users

Presenting the Wooden Bread Bow Knife – a versatile and durable cutting tool designed for both right and left-handed users.

Crafted with a thick, well-fitted 10.7" stainless steel blade that is 1mm in thickness, this knife is engineered to cut through sourdough bread without tearing or crushing the delicate crumb. Unlike weaker and more flexible blades, this knife extends optimally for complete cuts, reducing friction and maintaining its sharpness for longer. This guarantees uniform, clean slices every time, preventing the common issues of bread tearing and uneven cuts.

The innovative double-serrated design of the 16" Wooden Bread Bow Knife allows for smooth and effortless cutting, thanks to its cutting guides that provide precise 1/2" and 1" cuts. The ergonomic handle, made from durable and moisture-resistant Acacia wood, ensures a comfortable grip during extended use, unlike the potential for splintering and warping found in bamboo or beech wood handles.

Versatile in its applications, this bread knife is ideal for slicing sourdough bread, homemade loaves, bagels, baguettes, as well as various fruits, tomatoes, and vegetables. The sharp, serrated, and reliable edge ensures clean and precise cuts, making it a valuable tool in the kitchen.

Maintaining and cleaning the Wooden Bread Bow Knife is a breeze. The high-quality materials, including the Acacia wood handle and stainless steel blade, are easy to clean and care for. The knife comes with 2 PVC blade guards and a fabric storage bag, further ensuring its longevity and hygienic storage.

Whether you're a seasoned baker or simply appreciate well-crafted kitchen tools, the Wooden Bread Bow Knife is a must-have for your culinary arsenal. Its superior blade strength, innovative design, and durable construction make it a reliable companion for all your bread-slicing needs.

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