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Explore the artistry and functionality of Damascus chef knives by FODCOKI. Discover why these knives are essential for any culinary enthusiast seeking precision and durability.
Crafted from Damascus steel, these knives embody a perfect balance of hardness, sharpness, and durability. Through meticulous heat treatment and repeated folding, Damascus steel ensures superior ductility and wear resistance. This process results in knives that maintain sharpness and durability over extended use, making them ideal for professional chefs and home cooks alike.
Each FODCOKI knife is a testament to the dedication of skilled craftsmen. The blade's edge is expertly sharpened to a precise 13° angle using rotating water whetstones, preserving its sharpness without compromising its hardness.
The FODCOKI 8-inch chef knife is crafted from premium Damascus steel with a VG10 core, achieving a Rockwell hardness of 60±2 HRC. This knife not only boasts exceptional sharpness but also features a distinctive 67-layer Damascus pattern, ensuring both performance and aesthetic appeal.
The ergonomic design of the knife includes a black solid wood handle that is comfortable, durable, and resistant to fading and cracking. Its well-balanced and lightweight construction minimizes hand fatigue, allowing for efficient cutting of various foods.
To prolong the life of your Damascus knife: 1. Avoid cutting bones or hard foods. 2. Refrain from cutting on hard surfaces like marble or steel tables. 3. After use, clean the knife with water, dry it thoroughly, and store it in a dry place.
Integrating Japanese and German forging techniques, FODCOKI knives are crafted from Damascus stainless steel with a VG-10 cutting core. This combination results in knives that offer exceptional hardness, sharpness, edge retention, and resistance to stains and rust.
Achieved through low-temperature quenching, FODCOKI knives feature a Rockwell hardness of 60±2 HRC, ensuring superior cutting performance for various culinary tasks.
Each knife undergoes 67 layers of forging to create a unique Damascus pattern, hand-polished to perfection. Packaged in an exquisite box, FODCOKI knives make an ideal gift for friends and family who appreciate quality kitchen tools.
The combination of Damascus steel and black solid wood results in a well-balanced knife suitable for both left and right-handed users. Its lightweight design reduces fatigue during extended use, making it particularly suitable for all-day kitchen tasks.
At FODCOKI, customer satisfaction is paramount. We ensure each knife undergoes rigorous quality checks before delivery. Enjoy peace of mind with our 30-day refund policy, replacement guarantee, and one-year warranty.
Discover the craftsmanship and performance of FODCOKI Damascus chef knives today. Perfect for culinary enthusiasts and professionals alike, these knives offer unparalleled sharpness, durability, and aesthetic appeal. Elevate your cooking experience with FODCOKI and experience the art of culinary precision.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | High Carbon Stainless Steel, High Carbon Steel, Alloy Steel | ||||
brand | FODCOKI | ||||
color | 8" Damascus Chef Knife Gyuto | ||||
handle_material | Pakkawood, Wood | ||||
blade_edge | Plain | ||||
blade_length | 8 Inches | ||||
construction_type | Forged | ||||
item_weight | 6.9 ounces | ||||
blade_color | Damascus Steel Natural Pattern | ||||
is_dishwasher_safe | Yes | ||||
item_length | 13.2 Inches | ||||
manufacturer | FODCOKI | ||||
item_model_number | FDS501 | ||||
customer_reviews |
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best_sellers_rank | #108,292 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #506 in Chef's Knives | ||||
date_first_available | July 4, 2022 |