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From the brand, Kyoku introduces its innovative Shogun Koi kitchen knife series. After the decline of samurai in 1868, Japanese swordsmiths applied their exceptional skills to produce unprecedented cutlery innovation. Inspired by the honor and integrity of these master bladesmiths, Kyoku's mission is to make high-end Japanese cutlery affordable for professional chefs and home cooks worldwide.
Kyoku's passion for culinary creativity keeps them at the forefront of handcrafted cutlery. The Shogun Series, Samurai Series, Daimyo Series, and Shogun Gin Series offer a wide range of kitchen knives that cater to various cooking needs. Each knife is meticulously crafted by experienced artisans, delivering superior performance, easy maintenance, and the ability to hone the blade to a 13-15 degree angle.
The Kyoku Samurai Series 3.5" Paring Knife exemplifies the brand's commitment to excellence. Crafted with Japanese high-carbon steel, this knife features a mirror-polished blade with an exceptionally fine angle, ensuring straight, clean cuts with minimal resistance. The blade undergoes cryogenic treatment using the traditional 3-step Honbazuke method, resulting in incredible hardness, flexibility, and corrosion resistance.
Designed for professional chefs, cooking enthusiasts, and avid foodies, the Kyoku Samurai Series 3.5" Paring Knife is a culinary companion that will last a lifetime. The time-honored design is evident in the high-carbon steel construction and precision forging, delivering stunning textures, exceptional edge retention, and dependable use.
The blade's Granton edge minimizes suction and prevents food from sticking, ensuring smooth, satisfying cuts through steaks and vegetables. The durable Pakkawood handle, accentuated by elegant mosaic pins, provides great comfort and perfect balance, reducing fatigue even in professional settings.
The full-tang construction, where the steel blade extends the entire length of the handle, ensures the knife can withstand daily use without sacrificing comfortable handling and balanced performance. The included sheath and case help preserve and protect the knife, keeping it clean and secure whenever needed.
Backed by a lifetime warranty and Kyoku's friendly 24/7 customer service, the Samurai Series 3.5" Paring Knife offers peace of mind along with its exceptional quality. Whether you're a professional chef or a home cook, this knife is a must-have addition to your culinary arsenal.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | High Carbon Steel | ||||
brand | KYOKU | ||||
color | Black | ||||
handle_material | Pakkawood | ||||
blade_edge | Plain | ||||
blade_length | 3.5 Inches | ||||
construction_type | Forged | ||||
item_weight | 10.5 ounces | ||||
blade_color | Silver | ||||
is_dishwasher_safe | No | ||||
item_length | 7.87 Inches | ||||
manufacturer | KYOKU | ||||
country_of_origin | China | ||||
item_model_number | GEK35PR22 | ||||
customer_reviews |
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best_sellers_rank | #61,186 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #231 in Chef's Knives | ||||
date_first_available | April 21, 2023 |